The kashar cheese weighing machine is used to perform the weighing process in dry-boiling and 1,000 kg capacity wet-boiling kneading machines. It ensures the product is prepared to the desired weight and standard dimensions, thus increasing precision and efficiency in the production process.
✅ Capacities: 500 - 1,000 KG/Hour
This system ensures fast and consistent weighing, maintaining standard quality in production, and optimizes production processes by reducing the need for manual operations.